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NNandie’sSchool of Hospitality
NVTI and TVET Approved

Training and apprenticeship

This is the heart of what Chef Nansz does. Students come in able to bake and leave able to trade. Every pathway below ends with a certificate that an employer in Ghana recognises.

Training pathways

01Flagship

Advanced Master Class

12 days

For the baker who already sells and wants the builds that command a wedding budget.

  • Gravity and castle builds
  • Bas relief and paint work
  • SMBC and ganache
  • Certificate on completion

GH₵5,000

Enrol for this
02

Apprenticeship

3 to 6 months

For the student who wants the trade from the floor up, working beside Chef Nansz on real orders.

  • Hands on the live order board
  • Paced to your level
  • Ends job ready
  • Fee agreed at interview

Fee on request

Enrol for this
03

Single Skill Classes

1 to 3 days

For anyone who needs one thing fixed. Fondant finishing, flowers, pastry or backdrops.

  • Pastry class
  • Fondant finishing
  • Flower class
  • Balloon deco and backdrops

Fee on request

Enrol for this
The flagship

Inside the Advanced Master Class

12 days on the floor at the Kanda Branch, behind the Jubilee House or TV3. You build every item on this list with your own hands. Nobody graduates by watching.

Fee
GH₵5,000
Next cohort
Dates on request
Ask for the next dates
  • 01

    Top Forward and Gravity Wedding Cake

    The defying build the school is known for.

  • 02

    Luxury Castle Cake

    Structure, tracery and internal lighting.

  • 03

    Bas Relief and Paint Work

    Raised sculpture and hand painting on fondant.

  • 04

    Baking and Cake Filling Class

    The foundation. Crumb, rise, fill and stack.

  • 05

    Gravity Handbag and Heel

    Sugar accessories that hold their own weight.

  • 06

    Swiss Meringue Buttercream

    The SMBC method, start to finish.

  • 07

    White Chocolate Ganache

    Sharp edges and a stable coat in our heat.

  • 08

    Dessert Class

    The plated and boxed range beyond cake.

Bonus class, included
  • Crepe paper flowers
  • Animal sculpting
  • Descending and ascending wedding cake
Single skill classes

Or come and fix one thing

Not everyone needs twelve days. If one skill is costing you jobs, book only that.

  • Pastry Class

    Breads, pies and the savoury counter.

  • Perfect Finishing on Fondant

    The clean edge that sells the cake.

  • Flower Class

    Sugar florals from bud to full bloom.

  • Balloon Deco and Backdrops

    The set your cake will be photographed against.

From the students

What twelve days actually changes

I came in able to bake and left able to charge. The gravity class alone changed what I can put on an invoice.

Akosua Frimpong

Master Class graduate, now trading in Tema

Chef Nansz does not let you watch. She puts the palette knife in your hand on day one and corrects you until it is right.

Selorm Agbeko

Apprentice, Kanda branch

The castle build looked impossible on the flyer. Twelve days later mine was standing and lit. That is the whole school in one sentence.

Mariama Iddrisu

Master Class graduate, Kumasi

The certificate is NVTI approved so it actually means something when you go looking for work. That mattered to my family.

Priscilla Owusu

Graduate, now at a hotel kitchen in Accra

Enrol

Tell us where you are starting from

There is no entry exam and no age limit. Chef Nansz has taught women who had never turned an oven on and bakers who already had a shop. Fill this in and she will come back with dates and a deposit.

  • No experience neededWe start at whatever level you walk in at.
  • NVTI certificateRecognised by employers across Ghana.
  • Three branchesKanda, Haatso and Kasoa.

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